Friday, July 11th, 2025 Church Directory

Community Announcements

BECKER SCHOOLS LUNCH

March 2-6

HIGH SCHOOL

Mon:  No School.

Tues: Philly cheesesteak sandwich on hoagie bun or flatbread, stuffed crust pepperoni or cheese pizza, ultimate chicken sandwich, fajita vegetables, garden veggie bar, craisins, pineapple.

Wed: Pasta bar: meatballs or grilled chicken strips w/marinara sauce or alfredo sauce over penne pasta w/breadstick, cheesy calzone w/marinara sauce, garden veggie bar, orange wedges, sliced pears.

Thurs: Sloppy jo on WG bun, chicken or spicy chicken patty on WG bun meatball marinara hoagie, tater tots, garden veggie bar, mixed fruit, banana.

Fri: Cheese quesadilla w/sour cream, French toast sticks w/cheese omelet, fish square & cheese on bun, potato smiles garden veggie bar, applesauce, melon cubes.

MIDDLE SCHOOL

Mon: No School.

Tues: Philly cheesesteak sandwich or ultimate chicken sandwich on hoagie bun or flatbread, fajita vegetable, garden veggie bar, craisins, pineapple.

Wed: Chicken alfredo w/past & breadstick, stuffed crust pepperoni pizza, garden veggie bar, peach slices, orange wedges.

Thurs: Sloppy joe on WG bun, chicken or spicy chicken patty on WHG bun, tater tots, garden veggie bar, mixed fruit, banana. 

Fri: Fish square & cheese on bun, French toast sticks w/syrup & cheese omelet, potato smiles, garden veggie bar, applesauce, melon cubes .

PRIMARY SCHOOL & INTERMEDIATE SCHOOL

Mon: No School.  

Tues: Chicken quesadilla w/sour cream, wild Mike’ cheesy bites w/yogurt. (PS) Crunchy broccoli trees, cauliflower, diced peaches. (IS) Garden veggie bar, grapes, pineapple.

Wed: Chicken alfredo w/past & breadstick, cheese pizza round. (PS) Carrots, cucumbers, banana. (IS) Garden veggie bar, craisins, diced peaches.

Thurs: Sloppy joe on WG bun, chicken patty on WG bun, tater tots. (PS) Green pepper slices, raisins. (IS) Garden veggie bar, applesauce, orange wedges.  

Fri: Fish nuggets, French toast sticks w/cheese omelet, potato smiles. (PS) Sugar snap peas, Strawberries. (IS) Garden veggie bar, mixed fruit, raisins.   

Choice of milk served with every meal: 1% white, skim, chocolate skim or lactose free. 

Everyday we serve a variety of fruits & vegetables.